Mexican·pescatarian·easy

Spicy Air Fryer Salmon Tacos

Name: Spicy Air Fryer Salmon Tacos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 500g salmon fillets; 2 tbsp olive oil; 1 tsp chili powder; 1 tsp cumin; 1 tsp garlic powder; to taste salt; to taste black pepper; 8 corn tortillas; 1 cup cabbage slaw; 1, sliced avocado; for serving lime wedges; for garnish cilantro

Alright, folks, let's talk about my Spicy Air Fryer Salmon Tacos recipe! Trust me, you're in for a treat. So, one time, in my rush to get dinner on the table, I accidentally used sugar instead of salt in the spice mixture for the salmon. Let's just say that was a sweet surprise no one was expecting! Remember, always double-check your ingredients, folks. Now, here's a pro tip for you: before coating the salmon with the spice mixture, make sure to pat it dry with a paper towel. This will help the spices stick better and give you a nice, crispy crust. I love the sound of that sizzle when I place the salmon in the air fryer – music to my ears! And don't forget to warm up those corn tortillas for that perfect taco experience. These tacos are not just tasty, they're also a breeze to make. The blend of flavors from the spices, tender salmon, and creamy avocado will have your taste buds doing a happy dance. Enjoy, my friends!

30 min(prep 15 + cook 15)

4 servings

400 kcal

4.5

Ingredients

salmon fillets500g
olive oil2 tbsp
chili powder1 tsp
cumin1 tsp
garlic powder1 tsp
saltto taste
black pepperto taste
corn tortillas8
cabbage slaw1 cup
avocado1, sliced
lime wedgesfor serving
cilantrofor garnish

Nutrition

400 kcalper serving

Protein30g31%

Carbs40g41%

Fat20g21%

Fiber5g5%

Sugar2g2%

Directions

1
Preheat the air fryer to 200°C (400°F).
2
In a bowl, mix olive oil, chili powder, cumin, garlic powder, salt, and black pepper. Coat the salmon fillets with the spice mixture.
3
Place the seasoned salmon in the air fryer basket and cook for 10-12 minutes until the salmon is cooked through and flaky. While the salmon cooks, warm the corn tortillas in a pan.
4
Once the salmon is done, flake it with a fork and assemble the tacos by adding salmon, cabbage slaw, avocado slices, and cilantro on each tortilla. Serve with lime wedges.

#tacos #salmon #air fryer #spicy

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