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Mexican Street Tacos
Mexican·non-vegetarian·easy

Mexican Street Tacos

Savor the vibrant flavors of Mexican street food with these delicious tacos. Filled with seasoned meat or vegetables, they're perfect for a quick meal or a festive gathering.

45 min(prep 15 + cook 30)
4 servings
400 kcal
4.5

Ingredients

Nutrition

400 kcalper serving
Protein25g29%
Carbs40g46%
Fat15g17%
Fiber5g6%
Sugar2g2%

Directions

  1. 1

    In a pan over medium heat, sauté the chopped onion and minced garlic until fragrant.

  2. 2

    Add the ground beef to the pan, season with salt and pepper, and cook until browned.

  3. 3

    Warm the corn tortillas in a separate skillet, then assemble the tacos by filling them with beef, cilantro, avocado slices, and a squeeze of lime. Serve with salsa.

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