
American·non-vegetarian·easy
High Protein Meal Prep Turkey Meatballs
These turkey meatballs are packed with protein and flavor, making them perfect for meal prep. Enjoy them with your favorite sauce or as a protein-rich snack!
45 min(prep 15 + cook 30)
4 servings
400 kcal
4.5
Ingredients
- Ground turkey500g
- Breadcrumbs1/2 cup
- Egg1
- Garlic powder1 tsp
- Onion powder1 tsp
- Italian seasoning1 tsp
- Salt1/2 tsp
- Black pepper1/4 tsp
- Parmesan cheese1/4 cup, grated
- Olive oil1 tbsp
Nutrition
400 kcalper serving
Protein30g44%
Carbs20g29%
Fat15g22%
Fiber2g3%
Sugar1g1%
Directions
- 1
Preheat the oven to 200°C (400°F) and line a baking sheet with parchment paper.
- 2
In a large bowl, combine ground turkey, breadcrumbs, egg, garlic powder, onion powder, Italian seasoning, salt, black pepper, and Parmesan cheese. Mix until well combined.
- 3
Form the mixture into meatballs, about 1 inch in diameter, and place them on the prepared baking sheet. Drizzle with olive oil and bake for 25-30 minutes until cooked through.
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