Greek·non-vegetarian·easy

Cranberry Pecan Greek Yogurt Chicken Salad

Name: Cranberry Pecan Greek Yogurt Chicken Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 servings
Cuisine: Greek
Ingredients: 1.0 serving this healthy cranberry pecan greek yogurt chicken salad is easy; 1.0 serving only a touch of sea salt; 5.0 oz planet roasted chicken breast; 2.0 Tablespoons greek yogurt; 2.0 Tablespoons scallion; 2.0 Tablespoons cranberries; 2.0 Tablespoons pecans; 1.0 serving sea salt; 1.0 serving combine all; 1.0 serving in an avocado! i had it as a super-quick; 1.0 serving chipotle fried egg avocado toast; 1.0 serving easy black bean soup; 1.0 serving easy avocado egg quinoa breakfast bowl

This vibrant chicken salad balances creamy Greek yogurt with tender shredded chicken, punctuated by tart dried cranberries and buttery pecans for a satisfying crunch. A hint of fresh herbs and a squeeze of lemon brighten the mix, while a whisper of cinnamon adds unexpected warmth. It’s a lighter take on the classic, perfect for stuffing into sandwiches, scooping onto greens, or serving with crackers. With its bright flavors and hearty textures, it’s a dish that feels indulgent without the heaviness.

35 min(prep 15 + cook 20)

2 servings

350 kcal

4.4

Ingredients

this healthy cranberry pecan greek yogurt chicken salad is easy1.0 serving
only a touch of sea salt1.0 serving
planet roasted chicken breast5.0 oz
greek yogurt2.0 Tablespoons
scallion2.0 Tablespoons
cranberries2.0 Tablespoons
pecans2.0 Tablespoons
sea salt1.0 serving
combine all1.0 serving
in an avocado! i had it as a super-quick1.0 serving
chipotle fried egg avocado toast1.0 serving
easy black bean soup1.0 serving
easy avocado egg quinoa breakfast bowl1.0 serving

Nutrition

350 kcalper serving

Protein30g41%

Carbs15g21%

Fat20g27%

Fiber3g4%

Sugar5g7%

Directions

1
Shred the roasted chicken breast into bite-sized pieces and place in a medium bowl.
2
Add the Greek yogurt to the chicken and stir until evenly coated.
3
Chop the scallions finely and add to the bowl.
4
Coarsely chop the pecans and add along with the dried cranberries.
5
Sprinkle with a touch of sea salt and mix all ingredients until well combined.
6
Taste and adjust seasoning if desired.
7
Serve immediately, or chill for 30 minutes to allow flavors to meld.

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