American·vegan·easy

Banana Bread Latte Vegan Recipe

Name: Banana Bread Latte Vegan Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 large Ripe bananas; 2 cups Espresso or strong coffee; 1 cup Coconut milk; 2 tbsp Maple syrup; 1 tsp Vanilla extract; 1/2 tsp Cinnamon; 1/4 tsp Nutmeg; 1 tbsp Flaxseed meal; 3 tbsp Water

Indulge in a warm and comforting banana bread latte that combines the rich flavors of banana and coffee. This vegan recipe is perfect for a cozy morning or an afternoon pick-me-up!

45 min(prep 15 + cook 30)

4 servings

400 kcal

4.5

Ingredients

Nutrition

400 kcalper serving

Protein6g5%

Carbs70g60%

Fat15g13%

Fiber5g4%

Sugar20g17%

Directions

1
In a small bowl, combine the flaxseed meal and water and let it sit for about 5 minutes to create a flax egg.
2
In a blender, combine the ripe bananas, coconut milk, maple syrup, vanilla extract, cinnamon, nutmeg, and the prepared flax egg. Blend until smooth.
3
In a large mixing bowl, combine the banana mixture with the espresso or strong coffee. Stir well and pour into mugs, then top with a sprinkle of cinnamon if desired.

#vegan #latte #banana bread #coffee

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