Avocado Toast

Alright, folks, let's talk about my all-time favorite breakfast: Avocado Toast! You'll need some Sourdough bread, Avocado, Lemon juice, Chili flakes, Olive oil, Salt & pepper. First things first, toast that sourdough until it's crispy and golden perfection. While that's happening, halve the avocado, scoop it out, and mash it up with lemon juice, salt, and pepper. Spread this green goodness generously on your toast. Now, here's a little tip from yours truly: if you want to take this avocado toast to the next level, try adding a poached egg on top. The creamy yolk mixed with the avocado is pure bliss, let me tell you! Speaking of mishaps, one time I accidentally used sugar instead of salt on my avocado toast. Let's just say it was a breakfast I won't be forgetting anytime soon! So there you have it, a simple yet delicious avocado toast recipe that will make your taste buds sing. Enjoy!

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