Italian·vegetarian·easy

3-Ingredient Cottage Cheese Pizza Crust No Flour

Name: 3-Ingredient Cottage Cheese Pizza Crust No Flour
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 200g Cottage cheese; 2 Eggs; 100g Grated cheese (e.g., mozzarella)

This innovative pizza crust is made with just three simple ingredients, making it a healthy and delicious alternative to traditional pizza bases. Enjoy a guilt-free slice that is both satisfying and easy to prepare!

45 min(prep 15 + cook 30)

4 servings

400 kcal

4.5

Ingredients

Cottage cheese200g
Eggs2
Grated cheese (e.g., mozzarella)100g

Nutrition

400 kcalper serving

Protein20g22%

Carbs45g48%

Fat15g16%

Fiber5g5%

Sugar8g9%

Directions

1
Preheat your oven to 220°C (425°F).
2
In a mixing bowl, combine the cottage cheese, eggs, and grated cheese until well blended.
3
Spread the mixture evenly onto a baking sheet lined with parchment paper, shaping it into a pizza crust, and bake for about 20-25 minutes until golden and firm.

#healthy #quick #easy

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